White ponzu sauce 360ml

Ponzu sauce that reduces sourness and brings out the flavor of the ingredients

A light and elegant ponzu sauce based on white soy sauce. Contains daidai and yuzu juice. Can also be used as a salad dressing. (Volume: 360ml)

Ingredients: soy sauce, brewed vinegar, citrus juice, fermented rice seasoning, dashi, high fructose glucose liquid sugar, protein hydrolysate, blended seasoning, kelp extract, yeast extract/seasoning (amino acids, etc.), acidulant, thickener (xanthan gum), flavoring, (contains wheat, soybeans, mackerel, gelatin, pork)

Yamashin Brewery (Hekinan City, Aichi Prefecture)

One of the few manufacturers that specialize in white soy sauce. The clear amber color is essential for white soy sauce. Wooden barrel brewing is often avoided because it tends to discolor the soy sauce, but this long-established company, which was founded more than 200 years ago, treasures its 80 barrels.