Basic soy sauce 6 bottles
Enjoy "soy sauce tasting" with 6 different types of soy sauce
Shokunin Shoyu No.
Six bottles with different looks and flavors
It's obvious when you compare them. Light-colored soy sauces are saltier, while dark-colored soy sauces are rich. If you want to bring out the flavor of the ingredients themselves, we recommend a salty soy sauce, and if you want to eat ingredients with a sauce, we recommend a rich soy sauce.
- [White soy sauce] Shiro Tamari 100ml (Nitto Brewery)
- [Light soy sauce] Pale purple 100ml (Suehiro Soy Sauce)
- [Sweet soy sauce] Koikuchi Kanro 100ml (Yoshimura Brewery)
- [Strong soy sauce] Wooden barrel brewed soy sauce 100ml (Yugeta soy sauce)
- [Re-brewed soy sauce] Tsurusho 100ml (Yamaroku Soy Sauce)
- [Tamari soy sauce] Owari no Tamari 100ml (Marumata Shoten)
White ingredients are wheat, salt and shochu only
Lightly salted special light soy sauce
A sweet staple from Kagoshima that can also be used in sweet stews .
A versatile type recommended for beginners
This is the classic re -brewed sake!
There are many passionate fans of the rich and rich taste
A catalogue of Shokunin Soy Sauce is included.
This is a booklet (A5 size, 20 pages) that contains not only product information, but also explanations of the different types of soy sauce and recommended ways to use them. It will be included with the product, so please take a look and try using different soy sauces accordingly.
We can also send you a set of "Soy Sauce Book"
If you wish, we can also send you a "Soy Sauce Book" that provides a more detailed explanation of soy sauce. A specialized book on soy sauce that you may not have thought of before. This book is all about soy sauce, including basic knowledge about soy sauce, introductions to producers, and how to use soy sauce in cooking.
If you wish to do so, please select from the selection box near the order button.
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Frequently asked questions
Free shipping for orders over 6,000 yen
Hokkaido 1,200 yen
Tohoku 900 yen Aomori, Iwate, Akita, Miyagi, Yamagata, Fukushima
Kanto and Chubu 800 yen <br/>Ibaraki, Tochigi, Gunma, Saitama, Chiba, Tokyo, Kanagawa, Niigata, Toyama, Ishikawa, Fukui, Yamanashi, Nagano, Gifu, Shizuoka, Aichi, Mie
Kinki and Chugoku 900 yen <br/>Shiga, Kyoto, Osaka, Hyogo, Nara, Wakayama, Tottori, Shimane, Okayama, Hiroshima, Yamaguchi
Shikoku and Kyushu 1,100 yen Tokushima, Kagawa, Ehime, Kochi, Fukuoka, Saga, Nagasaki, Kumamoto, Oita, Miyazaki, Kagoshima
Okinawa 1,500 yen *Shipping to Okinawa Prefecture only: 500 yen for orders over 6,000 yen
[inquiry]
If you have any questions about Shokunin Shoyu or soy sauce, please use the form below. Please feel free to contact us no matter how small the question! → Question Form
[About commercial and wholesale sales]
We are looking for sales partner stores for Shokunin Shoyu. Please feel free to contact us. → https://www.s-shoyu.com/partner