5 bottles of Hekinan City white soy sauce and mirin

Hekinan City, Aichi Prefecture, is home to many white soy sauce and mirin producers. This five-bottle set includes three white soy sauces from Nitto Brewery, Shichifuku Brewery, and Yamashin Brewery, and two types of mirin from Ogasawara Mirin and Kadoya Bunjiro Shoten.

Shokunin Shoyu No.

The only ingredients are wheat, salt, and shochu.

The ingredients are only wheat, salt, and shochu. As a result of pursuing the taste and flavor of white soy sauce, soybeans were removed and the amount of preparation water was reduced by half. Since it does not use soybeans, it cannot be defined as soy sauce and is described as a wheat brewed seasoning.

Premium white dashi in both taste and quality

A 16 times concentrated dashi soy sauce made with organic white soy sauce and plenty of dashi made from carefully selected ingredients. It is excellent for bringing out the flavor and color of tamagoyaki (Japanese omelette) and chawanmushi (steamed egg custard). For clear soups, dilute 1:15.

Standard wooden barrel-brewed white soy sauce

A manufacturer specializing in white soy sauce with over 200 years of history. This soy sauce is easy to use in cooking because it brings out the flavor of the ingredients without adding color. It goes well with clear soups, rice dishes, and olive oil, so it can also be used for pasta.

We also insist on making our own authentic shochu

Made from specially grown domestic glutinous rice and rice malt from Aichi Prefecture. They also brew their own shochu, paying close attention to the ingredients and production method. Aged for two years. Fans of the refined sweetness and umami are numerous throughout the country. Mirin is an alcoholic beverage that contains alcohol. It cannot be sold to minors.

The aroma is subdued and the sweetness is outstanding.

Mirin made from domestically produced glutinous rice and rice malt and aged for three years. It is based on brewed alcohol, so it does not have the distinctive smell of shochu and is easy to use in cooking. It is delicious to drink as is, and may be the sweetest of all mirin. Mirin is an alcoholic drink that contains alcohol. It cannot be sold to minors.