Ponzu 9-bottle set

たっぷり味比べできる！ぽん酢9本

個性様々なぽん酢をセレクトします。醸造酢を使わずに柑橘果汁のみで酸味をつけた素材を活かすタイプから、濃厚な溜醤油をベースにしたうま味たっぷりのものまで。なにが届くかはお楽しみ。

Product Description

Plenty of flavors to compare! 9 bottles of ponzu sauce We have selected a variety of unique ponzu sauces. From types that make the most of the ingredients by adding acidity only with citrus juice without using brewed vinegar, to ones that are full of umami flavor based on rich tamari soy sauce.

Features

A versatile ponzu sauce made with yuzu from Okuizumo. A mellow and delicious ponzu sauce made with organic yuzu juice without using vinegar. The aroma of yuzu really comes through, so it goes well with grilled fish and boiled tofu.

How to use

Ingredients: soy sauce, yuzu, raw sugar, bonito flakes, kelp (contains wheat and soybeans as part of the ingredients) Yuzu Ponzu 250ml Ponzu with a crisp yuzu flavor like lemon A yuzu ponzu with a crisp lemon-like flavor.

Recommended usage

It has a strong accent, so it is perfect for shabu-shabu. Instead of using brewed vinegar, they use yuzu from Ogose, which has a strong aroma.

Important points to note

Ingredients: soy sauce, yuzu juice, soup stock (soy sauce, sugar, mirin, salt, bonito flakes, yeast extract, dried shiitake mushrooms, kelp), mirin, sugar, yuzu juice Yuzu soy sauce 300ml Even when diluted with ponzu sauce, the sudachi and dashi stock still have a strong presence When you put it in your mouth, after the elegant flavor of the sudachi and yuzu, you will taste the strong dashi stock made from soda bonito, horse mackerel and kelp.