106. Sakae soy sauce light 100ml

Light soy sauce that can be used like dark soy sauce

Matured in a wooden barrel for about a year. Its color is light, but it has a unique aroma and subtle sweetness that comes from brewing in a wooden barrel. It can be used in cooking, or poured over ingredients to add flavor.

Ingredients: soybeans (domestic), wheat (domestic), salt

Shokunin Shoyu No. 106

Product Features

Soy sauce that can be used like soy sauce 106 Sakae Soy Sauce Usukuchi Matured in a wooden barrel for about a year. It is light in color, but has a unique aroma and subtle sweetness that comes from brewing in a wooden barrel. You can enjoy it not only by cooking, but also by pouring it over your ingredients. Ingredients: Soybeans (domestic), wheat (domestic), salt

Manufacturing method

Sakae Soy Sauce Brewery, Kakegawa City, Shizuoka Prefecture, was founded in the 7th year of the Kansei era during the Edo period. "As a result of continuing to make soy sauce the old-fashioned way, we've caught up with the leaders, and we feel like we've been recognized by the public," says President Fukaya.