{"title":"5,000円前後のギフト","description":"\u003cp\u003e4,000〜6,500円ほどで贈れる、ギフトボックス対応のセットです。6,000円以上は送料無料。全国400蔵から選んだ100mlの醤油を、贈る相手に合わせて。\u003c\/p\u003e","products":[{"product_id":"gselect8","title":"Selected Soy Sauce Gift Set of 8 ","description":"\u003ch2\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/shoyu_scenery2.jpg?v=1763282404\"\u003e\u003c\/h2\u003e\n\n\u003ch2\u003e \u003cstrong\u003eThe experience of using different soy sauces\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n \u003cp\u003eAll soy sauce is the same. Many people probably think so. However, the flavor and taste vary depending on the region and maker. At Shokunin Shoyu, we categorize soy sauce into seven categories: six types of soy sauce plus processed products such as dashi soy sauce. From soy sauces that make the most of the ingredients to those that are aged for a long time and are full of umami, it's fun to compare the individual characteristics of each soy sauce. \u003c\/p\u003e\n\n\u003ch2\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/shoyu_type1.jpg?v=1763280936\"\u003e\u003c\/h2\u003e\n\n\u003ch2\u003e \u003cstrong\u003eIt's fun and delicious to compare\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e We select a good balance from each type, and create combinations that allow you to compare and feel the differences, so for example, you can enjoy the different flavors of white and red meat sashimi. \u003c\/p\u003e\n\n\u003ch2\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/gift8_3.jpg?v=1763281020\"\u003e\u003c\/h2\u003e\n\n\u003ch2\u003e \u003cstrong\u003eBeautifully packaged gift box\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n \u003cp\u003eThe gift box for Shokunin Soy Sauce is all black, with only the four characters \"Shokunin Soy Sauce\" stamped in silver foil. When you open the box, there is no unnecessary white space, allowing the soy sauce label to stand out clearly. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/shoyu_catalog.jpg?v=1739236890\"\u003e\u003c\/p\u003e\n\n\u003ch2\u003e \u003cstrong\u003eA catalogue of Shokunin Soy Sauce is included.\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e The booklet (A5 size, 20 pages) includes product information, as well as explanations of the different types of soy sauce and recommended ways to use them. It will be included with the product, so you can refer to it and use the different types of soy sauce accordingly. \u003c\/p\u003e\n\n\u003ch2\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/shoyu_scenery3.jpg?v=1763282404\"\u003e\u003c\/h2\u003e\n\n\u003ch2\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/shoyu_scenery1.jpg?v=1751686136\"\u003e\u003c\/h2\u003e\n\n\u003ch2\u003e \u003cstrong\u003ePlease feel free to tell us your requests.\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e Please feel free to tell us your requests, such as \"For people who love cooking\" or \"Soy sauce recommended for sashimi.\" If you write your requests in the [Notes] section on the order screen, we will do our best to select products in accordance with your wishes. \u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/gselect.jpg?v=1722687951\" alt=\"\"\u003e\u003c\/p\u003e","brand":"職人醤油","offers":[{"title":"ギフトボックス入り","offer_id":47767476043981,"sku":null,"price":4900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/gift8_7.jpg?v=1763281020"},{"product_id":"kioke10","title":"10 wooden barrels of soy sauce ","description":"\u003ch2\u003e\u003cimg alt=\"Wooden barrel-brewed soy sauce\" src=\"https:\/\/s-shoyu.com\/img\/color\/kioke\/kioke_01.jpg\" class=\"cimg\"\u003e\u003c\/h2\u003e\n\n\u003ch2\u003e \u003cstrong\u003eA young brewer's approach to new barrels\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n \u003cp\u003eThe number of barrel makers making large barrels is declining, and we are on the verge of losing the wooden barrel culture, but recently wooden barrels have been attracting attention. Young brewers in particular are fascinated by wooden barrels, and new barrels are being made all over the country, with an increasing number of breweries resuming barrel brewing. \u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003ch2\u003e\u003cimg alt=\"Wooden barrel-brewed soy sauce\" src=\"https:\/\/s-shoyu.com\/img\/color\/kioke\/kioke_02.jpg\" class=\"cimg\"\u003e\u003c\/h2\u003e\n\n\u003ch2\u003e \u003cstrong\u003eThe ecosystem unique to that brewery\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e The microorganisms that live there create an ecosystem unique to that brewery. When they are brought to a research institute, they often turn out to be new species of microorganisms. This is the accumulation of over 100 years of history. This is the reason why the taste can only be produced by that brewery.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003ch2\u003e \u003cstrong\u003eSoy sauce included in this set.\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cdiv id=\"syul\"\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e \u003ca href=\"https:\/\/s-shoyu.myshopify.com\/products\/sy073\" rel=\"noopener\" target=\"_blank\"\u003e[White soy sauce] Shiro Tamari 100ml (Nitto Brewing)\u003c\/a\u003e\n\u003c\/li\u003e\n\n\u003cli\u003e \u003ca href=\"https:\/\/s-shoyu.myshopify.com\/products\/sy006\" rel=\"noopener\" target=\"_blank\"\u003e[Light soy sauce] Light soy sauce, 100ml (Shokin Soy Sauce)\u003c\/a\u003e\n\u003c\/li\u003e\n\n\u003cli\u003e \n\u003ca href=\"https:\/\/s-shoyu.myshopify.com\/products\/sy032\" rel=\"noopener\" target=\"_blank\"\u003e[Light soy sauce] Lightly brewed soy sauce, 100ml (Katagami soy sauce)\u003c\/a\u003e \u003ca href=\"https:\/\/s-shoyu.myshopify.com\/products\/sy068\" rel=\"noopener\" target=\"_blank\"\u003e\u003c\/a\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003ca href=\"https:\/\/s-shoyu.myshopify.com\/products\/sy028\" rel=\"noopener\" target=\"_blank\"\u003e[Koikuchi Soy Sauce] Wooden barrel-brewed soy sauce 100ml (Yugeta Soy Sauce)\u003c\/a\u003e\n\u003c\/li\u003e\n\n\u003cli\u003e \u003ca href=\"https:\/\/s-shoyu.myshopify.com\/products\/sy072\"\u003e[Koikuchi soy sauce] Uncured, Koikuchi 100ml (Mitsuru Soy Sauce Brewery)\u003c\/a\u003e\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003ca href=\"https:\/\/s-shoyu.myshopify.com\/products\/sy110\" rel=\"noopener\" target=\"_blank\"\u003e[Koikuchi Soy Sauce] Every Day is a Good Day 100ml (Mizutani Soy Sauce Brewery)\u003c\/a\u003e \u003ca href=\"https:\/\/s-shoyu.myshopify.com\/products\/sy099\" rel=\"noopener\" target=\"_blank\"\u003e\u003c\/a\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003ca href=\"https:\/\/s-shoyu.myshopify.com\/products\/sy052\" rel=\"noopener\" target=\"_blank\"\u003e[Re-brewed soy sauce] Handmade soy sauce, two-stage brewing, three-year aging, 100ml (Okamoto Soy Sauce)\u003c\/a\u003e\n\u003c\/li\u003e\n\n \u003cli\u003e\u003ca href=\"https:\/\/s-shoyu.myshopify.com\/products\/sy043\" rel=\"noopener\" target=\"_blank\"\u003e[Re-brewed soy sauce] Tsurusho 100ml (Yamaroku Soy Sauce)\u003c\/a\u003e\u003c\/li\u003e\n\n\u003cli\u003e \u003ca href=\"https:\/\/s-shoyu.myshopify.com\/products\/sy050\" rel=\"noopener\" target=\"_blank\"\u003e[Tamari soy sauce] Owari no Tamari 100ml (Marumata Shoten)\u003c\/a\u003e\n\u003c\/li\u003e\n\n\u003cli\u003e \u003ca href=\"https:\/\/s-shoyu.myshopify.com\/products\/sy076\" rel=\"noopener\" target=\"_blank\"\u003e[Tamari soy sauce] Tsuresoi 100ml (Nanzo Shoten)\u003c\/a\u003e\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch2\u003e \u003cspan\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/shoyu_white1.jpg?v=1739236890\"\u003e\u003c\/span\u003e \u003c\/h2\u003e\n\n\u003cdiv class=\"sybox\"\u003e\n\n\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/sy073-5.jpg?v=1750408587\"\u003e\n\u003ch2\u003e \u003cstrong\u003eThe only ingredients are wheat, salt, and shochu\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e The only ingredients are wheat, salt, and shochu. In pursuit of the taste and flavor of white soy sauce, soybeans were removed and the amount of water used was halved. Since no soybeans are used, it cannot be defined as soy sauce and is instead described as a wheat-brewed seasoning.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch2\u003e \u003cspan\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/shoyu_usukuchi1.jpg?v=1739236890\"\u003e\u003c\/span\u003e \u003c\/h2\u003e\n\n\u003cdiv class=\"sybox\"\u003e\n\n\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/sy006-5.jpg?v=1750408379\"\u003e\n\u003ch2\u003e \u003cstrong\u003eRaw type that has not been pasteurized\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n \u003cp\u003eThis light soy sauce is made from domestically grown soybeans and wheat in wooden barrels. It's also a raw type that hasn't been pasteurized. The saltiness comes later, making it feel a little gentler. The balance of saltiness and umami is excellent! \u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"sybox\"\u003e\n\n\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/sy032-5.jpg?v=1750408379\"\u003e\n\u003ch2\u003e \u003cstrong\u003eIt can also be used as a dipping sauce to bring out the full flavor.\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e This unique soy sauce is created by Katagami, a self-proclaimed \"foodie.\" It maintains the balance of light soy sauce color and aroma while pursuing the strongest umami flavor possible. It looks strong, but can also be used as a dipping sauce.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"sybox\"\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch2\u003e \u003cspan\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/shoyu_koikuchi1.jpg?v=1739236890\"\u003e\u003c\/span\u003e \u003c\/h2\u003e\n\n\u003cdiv class=\"sybox\"\u003e\n\n\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/sy028-5.jpg?v=1750408380\"\u003e\n\u003ch2\u003e \u003cstrong\u003eA versatile type recommended for beginners\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e This versatile soy sauce is made with domestically grown soybeans and is recommended as an introductory product. The fact that it doesn't leave a salty taste on the tongue is proof that it has been properly aged. It is easy to use, from dipping sauce to cooking, and is a reliable choice. \u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"sybox\"\u003e\n\n\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/sy072-5.jpg?v=1750408379\"\u003e\n\u003ch2\u003e \u003cstrong\u003eA drop of the young brewer's effort\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n \u003cp\u003e\"I want to make soy sauce from scratch with my own hands,\" he had always wanted to do, and now his dream has finally come true. All of the ingredients, soybeans, wheat, and salt, are produced in Itoshima City, Fukuoka Prefecture. The taste has been highly praised by fellow soy sauce makers. \u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"sybox\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"sybox\"\u003e\n\n\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/sy110-5_93a25193-eeac-44a9-8953-1ae7c9d40f85.jpg?v=1750408379\"\u003e\n\u003ch2\u003e \u003cstrong\u003eWith the idea that \"Every day is wonderful\"\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e This soy sauce is brewed in wooden barrels for the first time in about 50 years. The product name comes from a Zen phrase meaning \"Every day is wonderful.\"\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"sybox\"\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch2\u003e \u003cspan\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/shoyu_saishikomi1.jpg?v=1739236890\"\u003e\u003c\/span\u003e \u003c\/h2\u003e\n\n\u003cdiv class=\"sybox\"\u003e\n\n\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/sy052-5.jpg?v=1750408379\"\u003e\n\u003ch2\u003e \u003cstrong\u003eRecommended as an introduction to re-brewed soy sauce\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e Osakikamijima in Hiroshima Prefecture can only be reached by ferry. This is a rare brewery that brews all its soy sauce in wooden barrels. It is aged for three years, but the soy sauce has no distinctive flavor and is easy to use, so it can be used as a sauce for sashimi, pork cutlets, and fries. \u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"sybox\"\u003e\n\n\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/sy043-5.jpg?v=1750408379\"\u003e\n\u003ch2\u003e \u003cstrong\u003eThis is the classic re-brewing!\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n \u003cp\u003eAfter aging for about two years, the soy sauce is returned to the barrel and brewed again for another two years. This soy sauce has been perfected to achieve the ultimate in rich, full-bodied flavor and mellow taste. It also goes well with vanilla ice cream, sashimi, and meat as a wasabi soy sauce.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"sybox\"\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch2\u003e \u003cspan\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/shoyu_tamari1.jpg?v=1739236890\"\u003e\u003c\/span\u003e \u003c\/h2\u003e\n\n\u003cdiv class=\"sybox\"\u003e\n\n\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/sy050-5_f0e8138f-a25d-4f46-8eb1-64a9d01bf3f1.jpg?v=1750408379\"\u003e\n\u003ch2\u003e \u003cstrong\u003eThere are many passionate fans of the rich taste\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e The ingredients of this soy sauce are listed as soybeans and salt only. It is popular overseas, including in Europe, as a gluten-free soy sauce. Well-used wooden barrels and stones stand at the brewery where the soy sauce is diligently made. \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"sybox\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"sybox\"\u003e\n\n\u003ch2\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/sy076-5.jpg?v=1750408379\"\u003e\n\u003ch2\u003e \u003cstrong\u003eNot only is it rich, but it also has a beautiful taste.\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e Its rich reddish-brown color makes it beautiful to look at. Made only from soybeans and salt, it packs a superb level of umami. When you put it in your mouth, you'll be able to taste the sweetness and enjoy the rich, deep flavor. Perfect for sashimi or other dishes. \u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch2\u003e\u003cimg src=\"https:\/\/s-shoyu.com\/img\/color\/sy\/kihon_cata.jpg\" class=\"cimg\"\u003e\u003c\/h2\u003e\n\n\u003ch2\u003e \u003cstrong\u003eA catalogue of Shokunin Soy Sauce is included.\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n \u003cp\u003eThis booklet (A5 size, 20 pages) contains not only product information, but also explanations of each type of soy sauce and recommended ways to use it. It will be included with the product, so please take a look and try using different soy sauces accordingly. \u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"職人醤油","offers":[{"title":"家庭用","offer_id":47767476109517,"sku":null,"price":5832.0,"currency_code":"JPY","in_stock":true},{"title":"ギフトボックス入り","offer_id":48828277981389,"sku":null,"price":6272.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/110081937.jpg?v=1722570267"},{"product_id":"nyuumon10","title":"10 introductory videos","description":"\u003cdiv class=\"sybox\"\u003e\n\n\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/sy028-5.jpg?v=1750408380\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/cook-178.jpg?v=1748788298\"\u003e\n\u003ch2\u003e \u003cstrong\u003eFirst up is the classic dark soy sauce, a well-made, all-purpose type.\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e Naturally brewed using wooden barrels and domestically grown soybeans and wheat, it is well-aged so the saltiness doesn't come through too strongly. \u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch2\u003e\n\n\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/sy051-5.jpg?v=1750408380\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/cook-199.jpg?v=1748788389\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cdiv class=\"sybox\"\u003e\n\n\u003ch2\u003e \u003cstrong\u003eYou can pour it on yourself or use it in cooking and enjoy the deliciousness.\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e Naturally brewed in wooden barrels using domestically grown soybeans and wheat. Matured for two years for a mellow flavor. Perfect for dipping or cooking. \u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch2\u003e\n\n\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/sy016-5.jpg?v=1750408587\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/cook-084.jpg?v=1748788297\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cdiv class=\"sybox\"\u003e\n\n\u003ch2\u003e \u003cstrong\u003eA familiar sight in western Japan, this light soy sauce can be used as a drizzle.\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e This light soy sauce is made with domestically grown soybeans and wheat, and is a classic light soy sauce that can be used instead of salt or lemon to bring out the flavor of the ingredients themselves. \u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch2\u003e\n\n\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/sy037-5.jpg?v=1750408380\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/cook-084-3.jpg?v=1748788297\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cdiv class=\"sybox\"\u003e\n\n \u003ch2\u003e\u003cstrong\u003eA rich, long-aged type that is delicious even when licked as is.\u003c\/strong\u003e\u003c\/h2\u003e\n\n\u003cp\u003e The fragrant aroma and deep richness of long-term aging. Perfect with tuna sashimi or as a wasabi soy sauce for meat. Rich yet beautifully fragrant. \u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch2\u003e\n\n\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/sy043-5.jpg?v=1750408379\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/cook-081-2.jpg?v=1748788297\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cdiv class=\"sybox\"\u003e\n\n\u003ch2\u003e \u003cstrong\u003ePour it over vanilla ice cream for a camel flavor.\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e The ingredients are just soybeans, wheat, and salt, making it a classic treat. However, when poured over vanilla ice cream, it takes on a surprising mitarashi flavor. \u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"sybox\"\u003e\n\n\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/sy071-5.jpg?v=1750408379\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/cook-172.jpg?v=1748788298\"\u003e\n\u003ch2\u003e \u003cstrong\u003eKyushu's sweet soy sauce may surprise first timers with its sweetness.\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e This soy sauce is especially sweet among sweet soy sauces. Perfect with white fish sashimi, eggs on rice, grilled rice balls, etc. Also recommended is the bonito flakes. \u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch2\u003e\n\n\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/sy073-5.jpg?v=1750575364\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/cook-004.jpg?v=1748788297\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cdiv class=\"sybox\"\u003e\n\n\u003ch2\u003e \u003cstrong\u003eWhen it comes to making the most of the ingredients, no one can beat them.\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e Made primarily from wheat, it has a clear amber color and is perfect for rolled omelets, clear soups, and cooked rice without adding any soy sauce color. \u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch2\u003e\n\n\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/sy076-5.jpg?v=1750408379\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/cook-190.jpg?v=1748788298\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cdiv class=\"sybox\"\u003e\n\n\u003ch2\u003e \u003cstrong\u003eIt's incredibly rich, and has many passionate fans.\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n \u003cp\u003eThe ingredients are very simple: soybeans and salt. 100% soybeans from Aichi Prefecture are aged for three years in wooden barrels. You can enjoy the richness and depth of flavor. \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch2\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003cdiv class=\"sybox\"\u003e\n\n\u003cimg src=\"https:\/\/s-shoyu.com\/img\/kura\/27.jpg\" class=\"syimg\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/cook-078.jpg?v=1748788297\"\u003e\n\u003ch2\u003e \u003cstrong\u003eSuper rich, sweet and stylish dashi soy sauce\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e This rich, umami-rich soy sauce is combined with the sweetness and flavor of shiitake mushrooms. It can be used as is, or diluted to make a dipping sauce for simmered dishes. It can also be used with avocado. \u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"sybox\"\u003e\n\n\u003cimg src=\"https:\/\/s-shoyu.com\/img\/kura\/70.jpg\" class=\"syimg\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/cook-221-2.jpg?v=1748751191\" alt=\"\"\u003e\n\u003ch2\u003e \u003cstrong\u003eThis soy sauce is made specially for rice with raw egg. It is a kelp-based dashi soy sauce.\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e It is based on dark soy sauce, and features the mellow umami of kelp stock and the gentle sweetness of oligosaccharides.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"職人醤油","offers":[{"title":"家庭用","offer_id":47767476633805,"sku":null,"price":5832.0,"currency_code":"JPY","in_stock":true},{"title":"ギフトボックス入り","offer_id":48828278046925,"sku":null,"price":6272.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/27266674.jpg?v=1722570302"},{"product_id":"uchiiwai10","title":"10 gifts","description":"\u003ch2\u003e \u003cstrong\u003eProduct Description\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e We will include a message card with a photo. We accept gifts for births, weddings, school entrance ceremonies, and other special occasions. We include a message card with a photo of your child or the couple.\u003c\/p\u003e\n\n\u003ch2\u003e \u003cstrong\u003eFeatures\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e We carefully package each and every one of our products. We offer a wide variety of unique brands, with a good balance of unique brands.\u003c\/p\u003e\n\n\u003ch2\u003e \u003cstrong\u003eHow to use\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e Please let us know your requests, such as \"For people who love cooking\" or \"So that people can enjoy XX cuisine.\"\u003c\/p\u003e\n\n\u003ch2\u003e \u003cstrong\u003eRecommended usage\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n \u003cp\u003eName Noshi If it is a gift for a baby's birth, the child's name will be written on the noshi, and if it is a gift for a wedding, the names of both parents will be written on the noshi together.\u003c\/p\u003e\n\n\u003ch2\u003e \u003cstrong\u003ePoints to note\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e Express your gratitude with a message card We can include a message card with your message printed on it. We also accept orders for message cards with photos. Message card.\u003c\/p\u003e","brand":"職人醤油","offers":[{"title":"ギフトボックス入り","offer_id":47767488725197,"sku":null,"price":5800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/uchiiwai-noshi.jpg?v=1782982646"},{"product_id":"uchiiwai8","title":"8 bottles for celebrations","description":"\u003ch2\u003e \u003cstrong\u003eProduct Description\u003c\/strong\u003e\n\u003c\/h2\u003e \u003cp\u003eWe will include a message card with a photo. We accept gifts for birth celebrations, wedding celebrations, school entrance celebrations, etc. We will include a message card with a photo of your child or the couple.\u003c\/p\u003e\n\u003ch2\u003e \u003cstrong\u003eFeatures\u003c\/strong\u003e\n\u003c\/h2\u003e\n\u003cp\u003e We pack each one with care. We offer a wide variety of brands with different characteristics. We select a good balance of brands with rich individuality.\u003c\/p\u003e\n\u003ch2\u003e \u003cstrong\u003eHow to use\u003c\/strong\u003e\n\u003c\/h2\u003e\n\u003cp\u003e Please let us know your requests, such as \"For people who love cooking\" or \"So that people can enjoy XX cuisine.\"\u003c\/p\u003e\n\u003ch2\u003e \u003cstrong\u003eRecommended usage\u003c\/strong\u003e\n\u003c\/h2\u003e\n\u003cp\u003e Name on the noshi: If it is a gift for a birth of a child, the child's name will be written on the noshi. If it is a gift for a wedding, the names of both parents will be written on the noshi together.\u003c\/p\u003e\n\u003ch2\u003e \u003cstrong\u003eImportant points to note\u003c\/strong\u003e\n\u003c\/h2\u003e \u003cp\u003eExpress your gratitude with a message card We can include a message card with the message you sent printed on it. We also accept requests for message cards with photos printed on them. Message card.\u003c\/p\u003e","brand":"職人醤油","offers":[{"title":"ギフトボックス入り","offer_id":47767488823501,"sku":null,"price":4900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/uchiiwai-noshi.jpg?v=1782982646"},{"product_id":"yamaroku10","title":"10 bottles of Yamaroku Soy Sauce","description":"\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/sy044-5.jpg?v=1750408379\"\u003e\u003c\/p\u003e\n\n\u003ch2\u003e \u003cstrong\u003eChrysanthemum soy sauce \/ Yamaroku Soy Sauce (Kagawa Prefecture)\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n \u003cp\u003eMade with black soy beans from Tanba, a rare ingredient in the soy sauce industry, this authentic dark soy sauce is characterized by a light, sharp flavor and a subtle sweetness and richness that lingers in your mouth.\u003c\/p\u003e\n\n\u003cp\u003e It can be used for all types of soy sauce. It is recommended for dishes where you want to add a beautiful color to dishes such as boiled vegetables, as well as for steaks that you would like to eat with rock salt.\u003c\/p\u003e\n\n\u003cdiv class=\"btn mart20\"\u003e\n\n\u003cp\u003e \u003ca href=\"https:\/\/store.s-shoyu.com\/products\/sy044\" target=\"_blank\"\u003e\"Kikusho\" single item page\u003c\/a\u003e \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/sy043-5.jpg?v=1750408379\"\u003e\u003c\/p\u003e\n\n\u003ch2\u003e \u003cstrong\u003eTsurusho \/ Yamaroku Soy Sauce (Kagawa Prefecture)\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e Mr. Yamamoto of Yamaroku Soy Sauce, a long-established soy sauce brewery on Shodoshima, is a soy sauce maker that also makes wooden barrels. He is the initiator of the \"Kioke Craftsman Revival Project,\" which began out of a sense of crisis that \"kioke will disappear!\" He is so enthusiastic that he is even learning how to make barrels himself, and is working to connect the wooden barrel culture to the next generation.\u003c\/p\u003e\n\n \u003cp\u003eTsurusho is Yamaroku Soy Sauce's signature re-brewed soy sauce, visited by many people from all over Japan and the world. It is a four-year aged product, consisting of two years of aging of dark soy sauce, followed by the addition of mash and another two years of aging. It is characterized by its rich, deep flavor and mellow taste, and a rich aroma that fills the mouth. Some people say that once they try it, they can't use any other soy sauce.\u003c\/p\u003e\n\n\u003cdiv class=\"btn mart20\"\u003e\n\n\u003cp\u003e \u003ca href=\"https:\/\/store.s-shoyu.com\/products\/sy043\" target=\"_blank\"\u003e\"Tsurusho\" single item page\u003c\/a\u003e \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/kura-yamaroku2.jpg?v=1750565497\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/kura-yamaroku1.jpg?v=1750565497\"\u003e\u003c\/p\u003e\n\n\u003ch2\u003e \u003cstrong\u003eShodoshima's soy sauce brewery is extremely popular with tourists\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e Customers who stop by the storefront often say, \"I've been here before!\" at Yamaroku Soy Sauce. Tours are available without a reservation, and rather than being set up for tours, you can see the brewery as it is, accompanied by a detailed explanation. You'll be greeted by a dimly lit and silent brewery that feels like another dimension, with no unpleasant smells. The stories of fifth-generation owner Yasuo Yamamoto are also very interesting!\u003c\/p\u003e\n\n \u003cp\u003eWhat is surprising when you step into the brewery is the sight of bacteria living in the barrels. Bacteria essential for soy sauce production, such as lactic acid bacteria and yeast, are densely packed all the way to the outside of the barrels, and it is rare to see a barrel so covered in bacteria. All the barrels are brewed in wooden barrels, and many of them have been in use for over 100 years. \u003c\/p\u003e","brand":"ヤマロク醤油","offers":[{"title":"家庭用","offer_id":47767488889037,"sku":null,"price":6480.0,"currency_code":"JPY","in_stock":true},{"title":"ギフトボックス入り","offer_id":48828278800589,"sku":null,"price":6920.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0639\/0317\/0765\/files\/127303285.jpg?v=1722571004"}],"url":"https:\/\/store.s-shoyu.com\/en-eu\/collections\/gift-5000.oembed","provider":"職人醤油│Shokunin Shoyu","version":"1.0","type":"link"}